Chicken And Dumplings(The Very Best!) - cooking recipe

Ingredients
    2 c. plain flour
    1 tsp. salt
    1/2 tsp. baking powder
    4 Tbsp. margarine
    2 eggs
    chicken
Preparation
    Beat eggs and margarine real good.
    Add flour, salt, baking powder and enough water to make a good dough.
    Chill.
    Roll out thin and cut in strips, then cut strips about 2 inches long.
    Cook chicken and debone.
    Put back in broth.
    Add dumplings and boil for 5 minutes.
    Warm 1 can of cream of chicken soup and 1 cup milk.
    Add this to chicken and dumplings and cover and simmer for 1 hour.
    I double this recipe for family.

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