Corn Bread - cooking recipe

Ingredients

1 1/2 c. cornmeal
1/2 c. self-rising flour
1 tsp. sugar
1 egg
1/4 c. Crisco oil

Preparation

Mix ingredients well and put in a hot iron skillet.
Place in oven and bake at 350\u00b0 for 40 minutes.
Check with a toothpick or fork for doneness.