Delicious Fudge Cake - cooking recipe

Ingredients

1 c. shortening
2 c. sugar
4 eggs, well beaten
2 c. sifted White Lily flour
1/8 tsp. salt
1 1/2 tsp. baking soda
2/3 c. buttermilk
3 sq. unsweetened chocolate
2/3 c. boiling water
3/4 tsp. vanilla

Preparation

Sift flour, salt and soda together and set aside.
Thoroughly cream shortening and sugar together.
Add eggs, one at a time, and beat well.
Stir chocolate into boiling water to dissolve.
To creamed mixture, alternately add flour, buttermilk and chocolate, blending well after each addition.
Stir in vanilla.