Easy Cheese Cakes - cooking recipe

Ingredients

1 lb. cream cheese
1/2 c. sugar
2 eggs
1 tsp. vanilla
24 vanilla wafers
2 cans pie filling

Preparation

Blend
first
4
ingredients.
Place wafers in aluminum foil cups.
Bake
10 minutes at 375\u00b0; cool.
Add pie filling. Paper baking cups may be used.