Banana Nut Bread - cooking recipe

Ingredients

1 1/2 c. oil
1 1/2 c. white sugar
1 1/2 c. brown sugar
1 Tbsp. vanilla
5 eggs
3 1/2 c. mashed bananas
5 c. unsifted flour
2 tsp. salt
1 Tbsp. baking soda
1 tsp. baking powder
1 c. chopped nuts

Preparation

In a large bowl, mix oil, sugars, vanilla, eggs and bananas. Sift flour, salt, soda and baking powder.
Add to liquid and mix well.
Add nuts.
Pour into 5 or 6 loaf pans.
Cook at 350\u00b0 for 40 to 50 minutes.
Test with toothpick.