Green Bean Swiss Style - cooking recipe

Ingredients

2 Tbsp. butter
2 Tbsp. flour
1 tsp. salt
1/4 tsp. pepper
1 tsp. sugar
1 tsp. grated onion
1 c. sour cream
4 c. cooked drained green beans
1/4 lb. Swiss cheese
2 c. corn flakes
3 Tbsp. melted butter
1/2 c. slivered almonds

Preparation

Melt butter; stir in flour, salt, pepper, sugar and onion.
Add sour cream gradually, stirring constantly.
Cook until thickened, stirring often.
Fold in green beans.
Turn into greased casserole. Grate cheese and sprinkle over beans.
Crush corn flakes, mix with butter and sprinkle over cheese.
Bake in 400\u00b0 oven about 20 minutes.
Sprinkle with almonds during last 10 minutes.