Angel Biscuits - cooking recipe

Ingredients

12 Tbsp. yeast (RapidRise is best)
3 3/4 c. water
15 c. oil
1 1/2 gal. buttermilk
2 lb. butter
19 1/2 lb. flour
2 c. baking powder
1 1/2 tsp. soda
2 3/4 c. sugar

Preparation

Mix oil and buttermilk.
Mix water and yeast together, then add to oil and buttermilk mixture.
Add dry ingredients; let mix for 15 minutes on low.
Can add cheese, if desired.
Shape into biscuits.
Brush tops with butter.
Bake at 400\u00b0 for 15 minutes.