Holiday Fruit Bread - cooking recipe
Ingredients
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1/3 c. shortening
2/3 c. sugar
2 eggs
1 3/4 c. flour
1 1/2 tsp. salt
1 Tbsp. baking powder
1/2 c. chopped nuts
1/4 c. raisins
1 c. mashed bananas
1 c. candied fruit
Preparation
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Cream shortening, sugar and eggs.
Sift together next 3 ingredients and add. Mix nuts, raisins, bananas, and candied fruit and add.
Mix well. Pour in greased loaf pan.
Bake 1 hour at 350\u00b0.
Freezes well.
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