Homemade Rolls - cooking recipe

Ingredients

1 pkg. yeast
1/4 c. sugar
1 pt. lukewarm water
1/4 c. Crisco or butter
3 or 4 c. all-purpose flour
dash of salt

Preparation

Combine ingredients.
Let raise and pinch into small portions. Put in bread pan.
Let raise and bake from 10 to 15 minutes, until top turns brown.