Pumpkin Pie - cooking recipe

Ingredients
    1 large can pumpkin
    1 c. brown sugar
    2 tsp. cinnamon
    1 stick oleo
    1 can Milnot
    7 eggs
    2 c. granulated sugar
    1/2 tsp. allspice or pumpkin pie spice
    1/2 c. milk
Preparation
    Bake at 375\u00b0 for 20 minutes, then at 300\u00b0 for 40 minutes. Makes three 9-inch pies.

Leave a comment