Pumpkin Pie - cooking recipe
Ingredients
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1 large can pumpkin
1 c. brown sugar
2 tsp. cinnamon
1 stick oleo
1 can Milnot
7 eggs
2 c. granulated sugar
1/2 tsp. allspice or pumpkin pie spice
1/2 c. milk
Preparation
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Bake at 375\u00b0 for 20 minutes, then at 300\u00b0 for 40 minutes. Makes three 9-inch pies.
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