Turtle Cake Brownies - cooking recipe

Ingredients

1 box German chocolate cake mix
3/4 c. melted oleo
3 Tbsp. evaporated milk
1 pkg. Kraft caramels
1/3 c. evaporated milk
1 c. pecans or walnuts, chopped
1 c. chocolate chips

Preparation

Mix the first 3 ingredients.
Press 1/2 of batter into a 9 x 13-inch pan.
Bake for 6 minutes in a 350\u00b0 oven.
Melt the caramels and 1/3 cup evaporated milk; spread over baked dough. Sprinkle the nuts and chocolate chips over the caramel layer. Drop remaining batter in spoonfuls on top.
Bake at 350\u00b0 for 18 to 20 minutes.