My Mother'S Cheezy Chicken Soup - cooking recipe

Ingredients

1 whole chicken or 1 pkg. chicken breasts
1 or 2 whole carrots
1 or 2 stalks celery
1 onion
1 bud garlic
4 potatoes
4 carrots
4 celery stalks
1 onion
1 cube butter or margarine
3/4 to 1 c. flour
1 to 2 qt. broth
1 small bottle Cheez Whiz (or more if you want it cheesier)
1 small pkg. broccoli, steamed slightly (fresh or frozen)

Preparation

Cook the first 4 ingredients (cut up) in another pan until tender.
Melt butter or margarine; add flour, then add broth (preference of thickness depends on how much you use of the broth). Add Cheez Whiz.
Add cooked vegetables and chicken and broccoli; fold into broth and vegetables.
Let simmer.
Season with salt to taste.