Monkey Bread Ii - cooking recipe

Ingredients

3 tubes buttermilk biscuits, cut into squares
1 c. sugar
2 Tbsp. cinnamon
1 c. brown sugar
1 stick margarine

Preparation

Preheat oven to 350\u00b0. Mix sugar and cinnamon in a plastic bag. Add biscuit pieces to cinnamon and sugar mixture until well covered. Layer biscuit pieces into a greased Bundt cake pan. Boil the brown sugar and margarine for 1 minute. Pour brown sugar mixture over biscuit pieces. Bake for 20 to 25 minutes. Cool for 5 minutes, then flip over onto plate. Use fingers to eat.