German Main Dish - cooking recipe

Ingredients

sliced potatoes
shredded cabbage
sausage patties
salt and pepper
onions

Preparation

Put a layer of potatoes in casserole dish, then add a layer of onions and sausage patties.
Then continue to fill baking dish, layering potatoes, cabbage, sausage, onion, salt and pepper.
Bake at 350\u00b0 until done.