Broccoli Lima Bake - cooking recipe

Ingredients

1 c. chopped broccoli
1 pkg. fordhook limas
1 can mushroom soup
1 c. sour cream
1 pkg. dehydrated onion soup
1 can sliced water chestnuts
3 c. Rice Krispies
1 stick margarine

Preparation

Cook vegetables, barely tender.
Blend soup, sour cream and onion; stir into cooked vegetables.
Add chestnuts.
Pour into buttered casserole.
Top with Rice Krispies that have been lightly browned in oleo.
Cover loosely with foil.
Bake 30 minutes at 350\u00b0.