Ingredients
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1 c. Crisco
3/4 c. sugar
3/4 c. brown sugar
2 eggs
1 tsp. vanilla
1/2 tsp. water
2 c. flour
1 tsp. baking soda
1 tsp. salt
1 pkg. (red) Baker's chocolate chips
Preparation
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Beat Crisco, sugar, brown sugar, eggs, vanilla and water with mixer until creamy.
Stir in with a spoon the flour.
You may add 1/4 cup more, if needed.
Also add baking soda, salt and chocolate chips.
Bake at 375\u00b0 on an ungreased cookie sheet for 14 to 16 minutes or until cookies are very lightly golden brown.
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