Lemon Poppy Seed Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1/2 c. sugar
1/4 c. water
1 c. egg substitute
2 Tbsp. poppy seed
1/3 c. vegetable oil
1 c. plain yogurt
3 Tbsp. lemon juice
Lemon Glaze
vegetable cooking spray

Preparation

Combine cake mix and sugar in a large mixing bowl; add next 5 ingredients.
Beat at medium speed with mixer 6 minutes.
Stir in poppy seed.
Pour batter into a 10-cup Bundt pan coated with cooking spray.
Bake at 350\u00b0 for 40 minutes or until a wooden pick inserted in center of cake comes out clean.
Cool in pan for 10 minutes.
Remove from pan; drizzle with Lemon Glaze and cool completely.