Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) cream cheese
1 (8 oz.) Cheddar cheese, grated
1 Tbsp. chopped pimento
1 Tbsp. chopped green pepper
1 Tbsp. chopped onions
1 tsp. lemon juice
2 tsp. Worcestershire sauce
dash of red pepper
dash of salt
1 c. pecans, chopped
Preparation
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Mix all ingredients except pecans.
For into round ball; roll in pecans.
Chill.
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