Pecan Balls(Mexican Wedding Cookies) - cooking recipe

Ingredients

1/2 c butter-softened
1 c all purpose flour
1/4 c sugar
1 tsp vanilla
1 c finely chopped pecans
1 c powdered sugar

Preparation

Beat butter with mixer, add flour, sugar and vanilla.
Stir in pecans.
Shape into 1 inch balls. Place on ungreased
cookie pan.
Bake in 400 degree oven for 10 minutes.
Cool slightly. Roll in powdered sugar.
Store in airtight container.