Graham Cracker Cake - cooking recipe

Ingredients

2 cans condensed milk
3 egg yolks
juice of 6 lemons
8 oz. cream cheese, softened
1 box graham crackers

Preparation

Mix egg yolks and lemon juice together.
Add cream cheese and condensed milk.
Mix on high speed.
Place layer of crackers on a plate or Pyrex dish.
Place a layer of filling and layer of crackers until all filling is used.
Do not cook.