Sausage Balls - cooking recipe

Ingredients

3 c. Bisquick
1 lb. Ballard hot sausage
10 oz. grated cheese

Preparation

Mix cheese and sausage well by hand.
Add Bisquick; shape into walnut size balls.
Place in shallow pan or on cookie sheet.
Bake in a 350\u00b0 oven for 10 minutes or until brown.
Makes 4 dozen or more.
Can be served for breakfast, brunch or parties.