Peanut Butter Cake - cooking recipe

Ingredients
    1/2 c. butter
    1/2 c. peanut butter
    2 eggs
    1 1/2 c. sugar
    1 to 1 1/2 c. self-rising flour
    1 tsp. vanilla
Preparation
    Grease and
    flour
    a
    13 x 9-inch pan.\tMix ingredients and blend
    thoroughly.\tPour
    into pan and bake at 350\u00b0 for 30 minutes.

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