Cornbread Salad - cooking recipe

Ingredients

1 c. chopped tomatoes
1 c. sweet pickle cubes
1 crumbled pan cornbread
1 c. chopped bell pepper
1 Tbsp. sugar
1 c. chopped onions
1 c. mayonnaise
1/2 c. sweet pickle juice
grated cheese

Preparation

Mix together tomatoes, bell pepper, onions, pickles and cornbread.
In mixing bowl, combine pickle juice, mayonnaise and sugar.
Pour over salad and stir.
Sprinkle with grated cheese and refrigerate 2 hours.