Angel Biscuits - cooking recipe

Ingredients

5 c. flour, sifted
1 tsp. soda
1 tsp. salt
2 pkg. yeast
5/8 c. shortening
3 tsp. baking powder
1/2 c. sugar
2 c. buttermilk

Preparation

Dissolve yeast in 1/2 cup lukewarm water.
Sift dry ingredients flour, soda, baking powder, salt and sugar.
Mix well. Add shortening, yeast mixture and buttermilk.
Bake at 350\u00b0 until golden brown.