Mom'S Cake - cooking recipe
Ingredients
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1 c. self-rising flour
1 c. plain flour
1 1/2 c. sugar
2 eggs
1/2 c. Crisco
1 1/2 c. milk
1 tsp. vanilla
Preparation
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Mix flour, sugar and Crisco.
Mix well.
Beat in 1 cup milk; beat well.
Add 1/2 cup milk and beat.
Add 1 egg at a time and vanilla or other flavoring.
Beat well.
Pour in sheet or tube pan.
Bake at 350\u00b0 for 30 to 35 minutes or until toothpick inserted comes out clean.
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