Mom'S Cake - cooking recipe

Ingredients
    1 c. self-rising flour
    1 c. plain flour
    1 1/2 c. sugar
    2 eggs
    1/2 c. Crisco
    1 1/2 c. milk
    1 tsp. vanilla
Preparation
    Mix flour, sugar and Crisco.
    Mix well.
    Beat in 1 cup milk; beat well.
    Add 1/2 cup milk and beat.
    Add 1 egg at a time and vanilla or other flavoring.
    Beat well.
    Pour in sheet or tube pan.
    Bake at 350\u00b0 for 30 to 35 minutes or until toothpick inserted comes out clean.

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