Apple Oatmeal Crisp - cooking recipe

Ingredients

4 c. peeled and thinly sliced tart (Granny Smith) cooking apple
1 Tbsp. fresh lemon juice
3 Tbsp. granulated sugar
1/3 c. flour
1 c. rolled oats
1/2 c. firmly packed dark brown sugar
1 tsp. cinnamon or to taste
1/2 tsp. salt
1/2 c. unsalted butter, melted and cooled

Preparation

In a well buttered 9 inch square baking pan, combine apples, lemon juice, and the granulated sugar.
In a bowl combine the flour, oats, brown sugar, cinnamon, and the salt, add the butter and combine the mixture well.