Ingredients
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1 c. margarine
1/2 c. sugar
1 tsp. almond extract
2 c. flour
1/4 tsp. salt
Preparation
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Cream the margarine and sugar. Add salt, flour and extract. Chill dough. Form in 1-inch balls.
Roll in sugar.
Stamp with cookie stamp or press with fork. Bake at 350\u00b0 for 12 to 15 minutes.
Makes about 3 dozen cookies.
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