Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli
1/2 c. mayonnaise
1 can cream of mushroom soup
1/2 c. chopped onions
1/2 c. grated cheese
3/4 c. crushed Ritz crackers
1/4 c. water

Preparation

Cook broccoli as directed.
Mix mayonnaise and soup, thinning with 1/4 cup water.
Layer, starting with broccoli and top with remaining crackers.
Bake at 325\u00b0 for 25 to 30 minutes.