Spinach Salad With Hot Vinaigrette Dressing - cooking recipe

Ingredients

1/4 c. olive oil
1/4 c. vegetable oil
2 Tbsp. white vinegar
2 Tbsp. orange juice concentrate
dash of tarragon
dash of basil
1 Tbsp. chopped red onion
1 tsp. prepared mustard
2 Tbsp. chopped green onion
6 c. fresh spinach
2 eggs
6 slices bacon
1/2 c. fresh mushrooms

Preparation

Cook olive oil, vegetable oil, vinegar, orange juice, tarragon, basil, red onion, mustard and green onion.
Bring to a boil for 15 minutes.