Blueberry Jam(Sugar-Free) - cooking recipe

Ingredients

1/2 (6 oz.) can frozen apple juice concentrate, thawed
1 envelope plain gelatin
5 c. fresh or frozen blueberries
1 Tbsp. lemon juice
1/4 tsp. ground nutmeg
1/8 tsp. ground cinnamon

Preparation

Pour the apple juice concentrate into a saucepan.
Sprinkle with gelatin and allow to soften for several minutes.