Billie Mays Corn Casserole - cooking recipe

Ingredients

1 c. whole corn, drained
1 c. cream-style corn
1 stick butter, melted
1 c. sour cream
1 pkg. Jiffy cornbread mix
2 eggs
1 c. grated cheese

Preparation

Mix all together and bake at 350\u00b0 for 40 minutes.
Top with cheese and bake another 10 minutes.
(Can add peppers, chilies and etc. to taste.)