Baptist Pound Cake - cooking recipe

Ingredients

1/2 c. Crisco
1 stick butter or margarine
3 c. sugar
5 eggs
3 c. plain or all-purpose flour
1/2 tsp. baking powder
1 c. milk
1 tsp. vanilla

Preparation

Blend together and cook in tube pan for 1 hour and 15 minutes at 350\u00b0.
Have glaze ready when you take cake out of oven and pour over cake.