Spaghetti Pie - cooking recipe

Ingredients

6 oz. spaghetti noodles
2 Tbsp. butter
1/3 c. Parmesan cheese
2 well beaten eggs
1 lb. ground beef
1/2 c. chopped onion
1 c. cottage cheese
1/2 c. Mozzarella cheese
1 (8 oz.) can tomatoes
1 (6 oz.) can tomato paste
1 tsp. sugar
1 tsp. oregano
1/2 tsp. garlic salt

Preparation

Cook spaghetti and drain. Dump into a pot and stir in butter, Parmesan cheese and 2 eggs. Press into a 9-inch pie pan; set aside. Combine remaining ingredients, except cottage cheese, Mozzarella cheese and Cheddar cheese. Pour mixture over spaghetti crust. Add cottage cheese on top, the add Cheddar and Mozzarella cheese on top. Bake at 350\u00b0 for 35 minutes.