Canned Christmas Cake - cooking recipe

Ingredients

6 oz. red maraschino cherries, diced, undrained
2 1/2 c. plain flour
1 c. sugar
4 tsp. baking powder
1/2 tsp. salt
2 eggs
2/3 c. milk
1/3 c. melted margarine
12 oz. green maraschino cherries, diced
1/2 c. chopped pecans

Preparation

You will also need 1 1/2-pint straight canning jars.