Famous Five Egg Sponge Cake - cooking recipe

Ingredients

5 eggs (beaten well)
2 c. sugar
2 c. flour
2 tsp. baking powder
1 tsp. lemon extract
1 c. warm milk

Preparation

Beat eggs on high speed until foamy, about 5 minutes. Gradually add sugar and beat 5 more minutes, at lower speed.
Add lemon extract,
Alternate flour and baking powder with warm milk. Beat 5 more minutes.
Put in ungreased pan and bake at 350\u00b0 for 50 - 60 minutes.