One Meal Chicken Casserole - cooking recipe

Ingredients

1 large cream of chicken soup (undiluted)
1 large cream of mushroom soup
1 (8 oz.) carton sour cream
1 3/4 c. chicken broth
1 small onion, chopped
1 1/2 c. fresh mushrooms
1/2 tsp. garlic powder
1/2 tsp. garlic salt
1 tsp. parsley
1/4 tsp. black pepper
6 boneless chicken breasts
1 large pkg. noodles or rice

Preparation

In 13 x 2-inch baking dish, combine soups, sour cream, broth, onion, mushrooms and seasons.
Arrange breast of chicken on top of sauce.
Bake, uncovered, at 350\u00b0 for 1 hour or until chicken is tender.
Serve over rice or noodles.
Garnish with parsley. Serves 6 to 8.