Cranberry Salad - cooking recipe

Ingredients

2 pkg. lemon jello
2 1/2 c. boiling water
1/4 tsp. each: ginger, cloves and salt
2 Tbsp. vinegar
2 c. whole cranberry sauce
1 c. diced red apple
1 c. diced celery
1 c. crushed pineapple
1 c. chopped nuts

Preparation

Dissolve jello in boiling water; add cranberry sauce and spices. When slightly set, add all other ingredients.
(Other flavors of jello may be used.)