Chili Con Queso Dip - cooking recipe

Ingredients

1 lb. hamburger
1 lb. mild sausage
1 large onion, chopped
1 Tbsp. garlic powder
2 lb. Velveeta cheese
1 can mild or hot salsa
1 can cream of mushroom soup

Preparation

Brown hamburger, sausage, onion and garlic powder.
Drain fat. Cut cheese into small pieces and place in crock-pot.
Add salsa, soup and hamburger mixture.
Turn crock-pot on high.
Stir often until melted.
Serve with tortilla chips.
Great for parties.