Cheeseburger Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped onions
3/4 tsp. salt
1/8 tsp. pepper
1/4 c. ketchup
1 (8 oz.) can tomato sauce
1 (8 oz.) pkg. sliced cheese
1 can biscuits (10)

Preparation

Combine meat and onions in skillet; cook until lightly brown. Drain.
Add salt and pepper.
Stir in ketchup and tomato sauce. Heat thoroughly.
Turn into a 1 1/2-quart casserole dish.
Cut cheese into thin strips and sprinkle over top.
Place biscuits on top and bake at 400\u00b0 for about 20 minutes or until biscuits are brown.