Peanut Butter Icebox Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 c. creamy peanut butter
1 c. powdered sugar
1 (8 oz.) carton Cool Whip
1 graham cracker crust

Preparation

Mix cream cheese, peanut butter and powdered sugar until creamy. Fold in Cool Whip.
Pour into graham cracker crust. Refrigerate several hours before serving.