Fried Rice - cooking recipe
Ingredients
-
1/4 c. butter
1/4 c. onion, chopped
4 c. cooked rice
3 Tbsp. soy sauce
1/8 tsp. pepper
2 Tbsp. minced parsley
1 tsp. garlic salt
1 egg, well beaten
Preparation
-
Fry onion in butter until tender.
Add rice, soy sauce, pepper, parsley and garlic salt.
Cook over low heat 5 to 10 minutes, stirring occasionally.
Add egg, stirring constantly. Cook on low heat 5 minutes more.
Leave a comment