Cheese Straws - cooking recipe

Ingredients

2 sticks margarine
3 c. plain flour
1 lb. cheese
cayenne pepper to taste

Preparation

Soften margarine and cheese at room temperature.
Then cream together.
Gradually add plain flour.
Add cayenne pepper to suit your taste.
Form into the shape you want or use a pastry bag and tube for desired shape.
On a cookie sheet, bake at 350\u00b0 for 10 to 15 minutes or until lightly brown.