Ingredients
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1 lb. hamburger
2 cans tomato sauce
bell pepper
onion
oregano
Italian seasoning
mushrooms
black olives
salt
pepper
Preparation
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Brown hamburger (or sausage, if you prefer).
Add all the other ingredients to suit your own taste.
Simmer together about 10 minutes.
Spread on sliced French bread that has been slightly toasted.
Top with grated Mozzarella cheese and then sprinkle with Parmesan cheese.
Bake at 450\u00b0 until cheese is melted.
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