Cranberry Salad - cooking recipe
Ingredients
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1 can cranberry sauce
1 box raspberry Jell-O
1/2 c. celery
1 small can crushed pineapple, drained
1/2 c. chopped walnuts
Preparation
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Mix cranberry sauce and Jell-O together.
Add 1 1/2 cups hot water and mix well.
Let stand until it starts to jell, then add celery, pineapple and walnuts.
Refrigerate until it jells.
Serve with cream cheese mixed with mayonnaise or serve it without it.
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