Ground Beef 'N Beans Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (16 oz.) can pork and beans
2 Tbsp. brown sugar
1 tsp. salt
1/3 c. barbecue sauce
1 Tbsp. minced onion
1 c. shredded cheese
1 (8 oz.) can biscuits

Preparation

Preheat oven to 375\u00b0.
Brown beef and strain.
Stir in all ingredients except biscuits and cheese.
Heat until bubbly, then pour into 2-quart casserole dish.
Cut biscuits into halves and place around edges of mixture.
Sprinkle with cheese.
Bake for 25 to 30 minutes.