Fresh Apple Cake - cooking recipe

Ingredients

1 1/2 c. oil
2 c. sugar
2 eggs
3 c. all-purpose flour
1 tsp. salt
1 tsp. soda
1 tsp. cinnamon
2 tsp. vanilla
1 c. chopped nuts
3 c. diced tart apples

Preparation

Mix all wet ingredients.
Add apples and nuts, then add dry ingredients.
Bake in Bundt pan (greased and floured) for about 1 hour.
Can be cooked in 2 loaf pans.