Pumpkin Bread - cooking recipe

Ingredients
    3 c. flour
    3 c. sugar
    1 tsp. baking powder
    1/2 tsp. baking soda
    1 tsp. cinnamon
    1 tsp. allspice
    1 tsp. nutmeg
    1/2 tsp. cloves
    1/2 tsp. salt
    1 c. oil
    2 c. (16 oz.) canned pumpkin
    3 eggs
    1 c. nuts
Preparation
    Mix together all dry ingredients.
    Add remaining ingredients. Pour batter into greased and floured bread pans (2) or soup can (only fill up 1/2 way).
    Bake at 350\u00b0 for approximately 1 hour. If using cans, cool completely before removing.

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