Pumpkin Bread - cooking recipe
Ingredients
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3 c. flour
3 c. sugar
1 tsp. baking powder
1/2 tsp. baking soda
1 tsp. cinnamon
1 tsp. allspice
1 tsp. nutmeg
1/2 tsp. cloves
1/2 tsp. salt
1 c. oil
2 c. (16 oz.) canned pumpkin
3 eggs
1 c. nuts
Preparation
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Mix together all dry ingredients.
Add remaining ingredients. Pour batter into greased and floured bread pans (2) or soup can (only fill up 1/2 way).
Bake at 350\u00b0 for approximately 1 hour. If using cans, cool completely before removing.
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