Crunchy Crust French Toast - cooking recipe

Ingredients

1 egg
1/3 c. milk
2 tsp. sugar
few grains ground cinnamon
1/2 c. flaked coconut
1/3 c. crushed corn flakes
3 Tbsp. margarine
4 slices white bread

Preparation

Blend egg, milk, sugar and cinnamon.
Mix coconut and corn flakes.
Dip bread slices in egg mixture; then coat with coconut and corn flakes.