"Blender" Coconut Pie - cooking recipe

Ingredients

4 eggs
2 c. milk
1/2 c. sugar
1 Tbsp. brown sugar
1 tsp. vanilla
1/2 stick butter
1/2 c. Bisquick baking mix
1 c. shredded coconut

Preparation

Put all ingredients in a blender.
Mix 1 minute at low speed. Pour into greased 9-inch glass pie plate.
Bake at 350\u00b0 for 1 hour.
Chill or freeze.
Serves 8.