Broiled Chicken Casserole - cooking recipe

Ingredients

1 (14 oz.) can mixed vegetables
1 (10.5 oz.) can cream of chicken soup
1 c. bread crumbs
1 c. Cheddar cheese

Preparation

Grease casserole dish (about 8 x 10-inch). Mix vegetables and cream of chicken soup.
Spread bread crumbs over mixture. Sprinkle cheese on top of bread crumbs.
Bake at 350\u00b0 for 20 minutes.
Serves 4.